Sunday, 10 January 2016

Baked Potato Cheese Balls

Baked potato cheese balls 
Ingredient :
1 potato
1 tbsp potato starch 
10g grated cheddar cheese 
5g unsalted butter 

Steps:
1) remove skin and slice the potato, steam for 10 mins
2) mash the potato with a fork and add in butter and mix well
3) add in potato starch and cheese, mix well
4) a soft and non sticky shall have formed
5) take about 1 tsp dough and roll it into balls
6) place balls on non stick baking sheet and bake at preheat oven of 180'C for 20 mins or light golden brown





 Source: Facebook 


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